"The Captain's pleasure to invite us to an exclusive Luncheon".
Well, how about that! Wowhoo. Real flowers on the table and I am kicking myself, I didn't take any photos of the food.
We sat with the Staff Engineer who was most informative and entertaining. The wine we were served came from Australia. Lindenmans Shiraz and Jordon River (Melbourne) Sauv. Banc.
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